Southeastern Mills, Inc., a division of G&L Holdings, is a fourth generation, professional managed food company headquartered in Rome, Ga. The company’s core strength is the development and manufacture of ingredient systems used to deliver texture and flavor. Key customers include global and regional food manufacturers, restaurants and foodservice distributors. The company also markets nine nationally distributed retail brands including Better Than Bouillon, Louisiana Hot Sauce, Louisiana Gold, Red Rooster Hot Sauce, Southeastern Mills gravy, baking mixes, sauces and seasonings, Shore Lunch dry soup mix and breadings, Better Than Gravy and Crockery Gourmet. Southeastern Mills operates four manufacturing facilities located in Georgia and Louisiana.
Grain Craft, Inc., headquartered in Chattanooga, Tn., operates flour mills located across the country and is also a division of G&L Holdings.
Linda Owens has worked for the family business for over 25 years. She has held a variety of job assignments and worked in many areas of the companies during that time. She is currently president of Southeastern Mills, Inc. and serves as Co-Chair of the Board for G&L Holdings. She earned her B.S. from Florida State University.