Diaz is president and chief executive officer of Diaz Foods and is president of the Diaz Group. He is the owner and manager of Diaz Produce, Tortillas de Casa, Jose’s Not Here Taqueria and Tequila Bar and EDUA Holdings.
He currently serves on the boards of Atlantic Capital Bank, J. Mack Robinson College of Business, United Way of Greater Atlanta, Young Harris College, Atlanta Ronald McDonald House Charities, Georgia Hispanic Chamber of Commerce, Emory University Center for Ethics and Georgia State University.
He is the recipient of the 2003 Legacy Award from Big Brothers Big Sisters, the 2003 Georgia State University Robinson College of Business’ Inaugural Entrepreneurship Award and has been listed by the Atlanta Business Chronicle as one of the “Top 100 Most Influential Atlantans.” Diaz earned a bachelor’s degree in Business Administration from Georgia State University. He and his wife, Aileen, have three children. They reside in Atlanta.